10-12 fresh neem leaves, one cup of water, half a lemon, half a tablespoon of honey, and a pinch of turmeric powder.

1. Simply fry the neem leaves, without oil, and crush them. 2. Heat a pan and add oil. After tempering it, add cumin seeds. When they turn brown, add brinjal pcs. Add salt and turmeric powder and cook ...

Discover the incredible health benefits of neem leaves with these 6 powerful recipes: soothing Neem Leaf Tea, potent Neem & Turmeric Juice, refreshing Neem Leaf Salad, detoxifying Neem & Ginger Water, ...

The Neem tree, scientifically known as Azadirachta indica, is native to Myanmar, Bangladesh, and other tropical regions. Found throughout India, it can grow between 65 to 115 feet tall and belongs to ...