Looking for something cozy? This pasta with pumpkin, potatoes, and mussels from Campania is just what you need, especially ...

Pasta with pesto, mussels, and potatoes is this really amazing blend of Southern Italian and Ligurian flavors. And you know ...

There’s a certain anxiety about cooking mussels, but just make sure you follow the rules. Throw out any that are broken or ...

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There are many variations of the aromatics used to add flavour to this dish, in some recipes you’ll find cream or butter ...

By Korean Food Promotion Institute Light, briny and gently spicy, Honghaptang is a classic Korean clear soup often enjoyed as ...