I tested six tools to find the one that makes the lightest, fluffiest mashed potatoes: a masher, a food mill, a ricer, a food processor, a stand mixer, and a handheld mixer. The key is breaking down ...

A bowl of buttery, creamy mashed potatoes is a thing of beauty and elegance. But spuds aren’t the only vegetables you should mash. Root vegetables — such as rutabagas, parsnips and turnips — are the ...

We recently recorded a new Button Mashing episode, and it's almost ready to make a return. While some of the rounds will be familiar, like memory leak, don't be alarmed if there are a couple of ...