Silage is fermented, high-moisture stored fodder which can be fed to cattle, sheep and other cud-chewing animals. What does a farmer require? To prepare your crop for silage, it must be chopped into ...
Conserving multispecies swards as hay instead of silage has cut losses from spoilage and saved wrapping and disposal costs for Sam Pearman’s outwintered suckler cows on a bale-grazing system. See also ...
The introduction of the new hay tools continues to demonstrate Kubota’s commitment to the agricultural market and positions the company as a full-line hay product supplier. “Our entrance into the hay ...
A lot of time and energy is spent harvesting quality hay and silage. All of that can be wasted without proper storage. For hay and silage, up to 50% losses in dry matter can occur in some instances, ...
Last week was a good time in Iowa to make hay – and silage – according to a report today from the U.S. Department of Agriculture. Iowa farmers took advantage of the most days suitable for fieldwork in ...
Ongoing Texas A&M AgriLife Extension Service sorghum silage trials have revealed forage type and variety are key considerations to optimizing both quantity and quality, according to two specialists.
Analysis: Here’s why you should consider wide-swath cutting and why it is better for your cows’ milk production.
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