Lebanese cooking is a celebration of contrast: bright herbs and warm spices, crisp salads and slow-simmered stews, tangy sauces and deeply savory meats. These Lebanese recipes — drawn from home ...
Recipes that appear in Idea Alley have not been tested by the Arkansas Democrat-Gazette. Empanada, pastilla, karipap, pastelito, tourtière, pirozhki, salteñas -- in other words meat pies. Meat or ...
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