Three former key players from Eastern Mediterranean hotspot Maydan just opened Yasmine, an all-day Lebanese kebabs and cocktail bar at Union Market. Barman Said Haddad, a Lebanese native, and longtime ...

Lebanese cooking is a celebration of contrast: bright herbs and warm spices, crisp salads and slow-simmered stews, tangy sauces and deeply savory meats. These Lebanese recipes — drawn from home ...

After plucking a personal pizza-sized, imperfectly shaped round of pita off the grill in the tiny kitchen at the back of Brixton bar, chef Casey Bauer uses a gloved hand to rub za’atar and olive oil ...

LINCOLNWOOD, Ill. (WLS) -- The food of Lebanon is being cooked with precision in Lincolnwood. From kebabs and spreads to the meticulously-assembled baklava, he says a lot of ex-pats have gravitated ...

The road to Nomiis (which means “no meat” in Armenian), a pop-up sensation serving vegan takes on traditional Lebanese dishes, began 14 years ago when Maral Sabounjian opened a Lebanese bakery and ...

Rebecca Roland is an editor of the Southern California/Southwest region, who covers the evolving landscape of LA’s food scene. Creamy, cumin-tinged hummus is studded with sliced beef or chicken ...

So why was I at Mediterranean Garden Grill? Simple: It’s the only Lebanese-style restaurant a Thai American chef has ever tipped me to. It’s also the only Middle Eastern beer garden I’ve ever been to, ...

Getting anyone in Lebanon to weigh in on where to find the best shawarma or falafel is asking for trouble. The country’s most popular pastimes are, without question, eating and debating, so expect a ...

Looking to satisfy your appetite for Lebanese fare? Hoodline crunched the numbers to find the top Lebanese spots around Dearborn, using both Yelp data and our own secret sauce to produce a ranked list ...

If you felt like having Armenian food 20 years ago, you probably headed to Pasadena. There was a cluster of Armenian restaurants with names like Kabakian’s, Sayat Nova and Gypsy. They served the ...