Foodtech startup Daisy Lab is rethinking how to scale precision fermentation efficiently and economically to produce bioidentical dairy proteins without the cow by developing plug-and-play technology ...
MINNETONKA, Minn.--(BUSINESS WIRE)--The new $1 million 8,300 square-foot laboratory at NatureWorks world headquarters is the latest milestone in the company’s multi-year program to commercialize a ...
The leading and longest established online Process Engineering publication serving the Process Manufacturing Industries ...
BEAM Circular announced that it has acquired a state-of-the-art gas fermentation pilot system, marking a major milestone in ...
As demand rises for sustainable and biologically derived products, microbial fermentation is becoming a cornerstone of industrial manufacturing across a range of industries. Its applications span the ...
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