From Hokkaido to Okinawa, Japan is home to some of the most flavorful dishes in the world. While each region may put their own spin on them, you’ll find certain classic meals on menus across the ...

This Japanese supermarket is expanding across the U.S., offering everything from convenience-store snacks to freshly made ...

Asoul Ramen offers an authentic Japanese dining experience in a unique, modern setting. It specializes in traditional ramen, rice bowls, sushi and house-made ice cream. Diners can enjoy a vibrant ...

In a conference room far above the celebrity impersonators and other cacophony of Hollywood Boulevard, the air was thick with the fragrance of Japanese curry. Mild, lightly peppery and highly aromatic ...

Convenience stores, a very American concept for people on the go, were first introduced in Japan in the 1970s. Today, they’re an intrinsic part of life throughout the country – even more so than in ...

This story is free to read because readers choose to support LAist. If you find value in independent local reporting, make a donation to power our newsroom today. Stepping inside the slender, pale ...

Award-winning chef John Sugimura will visit Petersburg schools to teach students about Japanese cuisine and culture. The visit is part of a partnership with Taher, Inc. to improve school nutrition ...

Culinary Class Wars chef Choi Kang-rok will star in Food Otaku, a six-part YouTube series that follows Choi's adventures as ...