Even in areas relatively undisturbed by human activity, insect populations are on the decline, with climate change as a likely culprit. That's the finding of new research from the University of North ...

From butterflies to grasshoppers, many delicate little things that run our world are in dire trouble. Not just in regions where human activity directly affects the landscape, but even in remote, human ...

How insects are reshaping nutrition science by combining high-quality nutrients with environmental efficiency and what the ...

March 20 - In some regions of the world, wild-caught insects have been a valuable source of protein for centuries. However, the mass farming of insects for food and feed is a modern practice. Over the ...

Maddy has a degree in biochemistry from the University of York and specializes in reporting on health, medicine, and genetics. Maddy has a degree in biochemistry from the University of York and ...

While you might not be eager to chomp chocolate-covered cicadas, edible insects are a part of the human legacy. Dr. Julie Lesnik, Associate Professor in the Department of Anthropology at Wayne State ...

Cicadas from a 17-year cicada brood and shells shed by cicada nymphs sit at the base of a tree on May 29, 2024, in Park Ridge, Ill. Cicadas are of the order Hemiptera — the type of winged insects ...