Thyme is a fantastic fuss-free and multifaceted herb that can be successfully grown indoors throughout the year. This compact and simple-to-look-after plant allows even novice gardeners to be able to ...

Thyme is an ancient herb that grows in backyards across the temperate world. It's easy to cultivate and harvest, simple to use in the kitchen fresh or dried, and incredibly flavorful. Throw in a ton ...

Come summer, it’s the query herb experts get asked the most: “I have so much (insert name of home-grown herb here). What can I do with it?” So before you surrender — or resort to zucchini-esque ...

The more often you harvest, the healthier your thyme will be. Chicken, potatoes, and other comfort foods pair well with the bright, earthy flavor of thyme. A member of the mint family, it’s an ...

Fresh herbs are one of the most straightforward and effective ways of elevating simple home cooking into something notable, and I cook with them almost daily. A few snips of chives on scrambled eggs, ...

Mix 1 part dried, freshly ground herbs (use a blender or mortar and pestle) with 1 part baking soda. Sprinkle a bit of the powder mixture directly onto your mattress each time you change the sheets.

Thyme is an herb commonly used to flavor food. People have also used it since ancient times for different health and medicinal benefits and as a preservative. Today, you can find it in a wide variety ...

Although herbs and spices are often grouped together, they are actually completely different cooking elements with one basic similarity: They come from aromatic plants. Herbs are the leaves, stems, ...