From a classic culinary school method to tool-specific techniques like using a box grater or mandoline, here’s how ...

Onions are a staple ingredient, showing up in comfort dishes, hearty soups and stews, casseroles, stir fries and basically anywhere you want to add some savory flavor. Their rich flavor adds depth to ...

An expert cook has shared his top tip on cutting onions, a method guaranteed to be free of teary eyes. A chef lecturer at ...

Do you need to wash onions before cooking? Learn when rinsing is helpful, the best way to remove dirt and bacteria, and how to prep onions safely.

Most of us just grab the first onion we see at the market, toss it into the pot, and hope for the best. Granted, you are not a chef, but the fact remains that the type of onion you use can make or ...

Ever since I started cooking “back in the day,” something about the tactile nature of preparing produce has always been a highlight for me. When I was in middle school, I was hanging out with a pal of ...