•These cookies are best served the day they are made. •Be careful not to use too much flour when you roll out these cookies. It ruins the cookie's delicate texture. •Use a Linzer cookie cutter to make ...

It’s time to impress your co-workers, once again, with your holiday baking skills. And while sugar cookies with colored frosting are always welcome, why not try something new this year? The following ...

Traditional linzer cookies are filled with blackcurrant, redcurrant or raspberry jam. But for Day 8 of the AP's 12 Days of Holiday Cookies we decided a richer version was called for. So we blended ...