Garlic is an age-old ingredient packed with antioxidants that help reduce oxidative stress and inflammation, resulting in numerous health benefits. Studies show that garlic helps protect against ...

“Stop and smell the garlic! That’s all you have to do.” — William Shatner The word is out about homegrown garlic. And the word is flavor. Go ahead and ask: Doesn’t all garlic taste like … well, garlic ...

One of the benefits of growing your own fruit and vegetables is having a steady flow of home-grown crops to enjoy throughout fall and winter. Aside from pickling, preserving or freezing a bumper ...

In our household, garlic reigns king and is used in almost every evening meal prepared! Garlic is incredibly pungent once chopped, releasing its powerful aroma. The flavor of garlic is a bit spicy if ...

Garlic extract demonstrates antimicrobial efficacy comparable to other widely used antiseptics and disinfectants, such as ...

Whether you have an invisible pest terrorizing your garden or have caught some bugs red-handed, you're probably looking for a way to stop them. If organic and easy are two words you'd like to be part ...

Garlic is purported to have many health benefits for those who aren't vampires. Some of the things that make it so good also happen to be what gives it that strong odor many enjoy wafting through ...

Never store garlic confit at room temperature, as this can promote the growth of Clostridium botulinum, a bacterium that produces potentially deadly neurotoxins. To minimize the risk of botulism, ...