Basil is an extremely useful herb. When fresh, it offers a lemony zing to salads, curries, and cheese. When dried, it is wonderful in sauces, soups, pasta, and a wide variety of other foods. There's a ...

Each year, tracks from musical artists of all types vie for the coveted “song of the summer” title. If there were an herb of the summer, that crown would always be snugly rested atop basil’s head.

Basil is one of the most classic summer flavors. It’s fresh, herby and pairs well with other seasonal produce like tomato, zucchini and strawberries. If you’ve found yourself with a happy basil plant ...

There is so much to basil! It is far more than just an ordinary herb — it’s a big part of my cooking routine, but I did have ...

Condiments like homemade chili oil for improving eggs, Asian dishes, or even spicy margaritas, are having a moment, but chefs ...

These tried-and-true recipes use up a ton of tomatoes and yield something so delicious that it’s worth the energy you put ...

Ina Garten's tomato sandwich recipe includes an herby basil mayo. I loved the spread so much, I'll use it on other sandwiches ...

Fresh and flavorful. A perfect light dinner or yummy lunch. It's gluten free and except for the chicken, it's absolutely fat free. It is really delicious served cold or warm. Spray medium frying pan ...

In this week's "What's on the Menu?" segment on Weekend Today in Central York, viewers learn how to make Lemon Basil Swordfish. Watch the clip above for step-by-step instructions. Matt Read will ...

From dressing up your roasted veggies and protein , to spooning over fresh fruit or ice cream, it's the perfect way to add a burst of flavor! Plant-forward chef educator, Lauren Chandler, shared how ...