The basics of using a meat thermometer are simple: stick it with the pointy end. But getting the correct reading from the right place ensures you get the proper degree of doneness, according to ...

Cooking anything perfectly, but especially meat, can often seem like it requires some alchemical blend of art, science, and magic. There are ways that — with some experience — you can start to get a ...

Adulting is hard. It's even harder when you realize that you feel feverish, that you need to take your temperature, and that, whoops, you don't even own a thermometer. If you're feeling feverish, or ...

Shannon Majowicz has held or currently holds research grants and contracts to study food safety related issues from the Canadian Institutes of Health Research, Bill and Melinda Gates Foundation, World ...

An accurate digital thermometer is crucial to ensure your food is cooked to the exact temperature you like, especially if it’s used in environments where precise temperature readings are vital like ...

How do you know when you have a high temperature or fever? Your normal temperature fluctuates a little during the day, rising by a degree in the morning and is highest in the afternoon. However, when ...

JAMIE STATON HAS THE RESULTS. THE CHOICE IS AVAILABLE FOR. THERMOMETERS MAY SEEM OVERWHELMING, WITH EVERYTHING FROM TRADITIONAL ORAL THERMOMETERS TO SPEEDY IN EAR MODELS AVAILABLE. CONSUMER REPORTS ...

No one wants their dining guests or family to get sick from food they have prepared, but many people run the risk each day by not using a meat thermometer to check their food for proper doneness, ...