Amish Honey Roasted Caramel Corn is an updated honey twist on the simple old fashioned treat. Everyone loves caramel corn and ...

Chef Jessica Koslow of Sqirl restaurant in Los Angeles uses far more oil than familiar recipes to achieve a popcorn that’s crisp, tender and flavorful. (Dreamstime) Popcorn, America’s favorite and ...

There's more than one way to pop a corn kernel. It seems like as long as you apply the right amount of heat for the right ...

Popcorn is one of my all-time favorite snacks, especially now that I have to eat gluten-free. It's a quick way to fill me up without having to worry about what's in it. Whether it's buttery movie ...

As an avid home cook, I try to pull out all the stops when I have people over. But the recipe that gets the most remarks (and the most copycats!) is so easy it’s hardly a recipe at all: paper bag ...

PUTNEY -- This is the time of year when I watch a lot of movies and eat a lot of popcorn. I love popcorn whether I make it myself or munch it from a big box at the Latchis Theatre. Movie theater ...

Hardcore popcorn lovers know: Making popcorn on the stove with a generous splash of oil is the best way to make a perfectly light, crisp snack. If you’re watching your fat intake, using an air popper ...

Watermelon sugar... popcorn? The new viral trend to hit the foodie side of TikTok involves an unlikely pairing of buttery popcorn and fresh watermelon, promising results that are sweet, juicy, and ...

Healthy oils like olive, avocado, or sunflower rather than palm oil or butter flavorings. Her first recommendation is ...