I Asked 6 Chefs the Best Way To Make Mashed Potatoes, and They All Said the Same Thing

Boil potatoes in salted water, drain well, keep them warm before mashing. Use a ricer or food mill (not a food processor!) ...
Delish on MSN

My Secret For The Easiest & Creamiest Mashed Potatoes Is Already In Your Kitchen

In a small pot over high heat, bring salt and 1 1/2 cups water to a boil. Pour boiling water over potatoes. Thinly slice 1/2 ...
Lifehacker

You Can Make Instant Mashed Potatoes Taste Homemade (Seriously)

There’s nothing wrong with using modern techn and supermarket know-how to make a traditional feast with much less of the traditional work. Welcome to The Cheater’s Guide to Thanksgiving. While there ...

How a Michelin Star Chef Makes Mashed Potatoes in 10 Minutes

Michelin Star Chef Jean-Georges Vongerichten joins Bon Appétit to make creamy mashed potatoes for Thanksgiving. Discover his ...
Business Insider

My family loves my homemade mashed potatoes. Here's how I get perfect results in less than 15 minutes.

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