There's traditional beef stew, then there's Irish stew. The beauty of stew recipes is the variance in ingredients and preparation methods, and all of those extra 'somethings' passed down through ...

This Irish lamb stew is a hearty, slow-simmered dish made with simple ingredients. The lamb turns tender as it cooks, and the vegetables soak up the broth. It works just as well for a weekend dinner ...

A great way to celebrate Saint Patrick's Day is by making a traditional Irish dish. Al Romano, a chef-instructor and professor at Guilford Technical Community College, has the perfect recipe to try.

Chef Brad Leone cooks up a rich Irish lamb and Guinness stew designed to keep you warm on cold nights.