Hello Guys! In this video I will show you how to prepare delicious tuna in oil at home. With just a few ingredients and a few ...

Nick Blackmer is a librarian, fact-checker, and researcher with more than 20 years of experience in consumer-facing health and wellness content. Canned tuna is a go-to pantry staple for lots of ...

This French‑inspired tuna salad takes only a couple of minutes to make. Store-bought vinaigrette moistens canned tuna and adds vibrant flavor, no mayo required. Capers add pickled juiciness and ...

We may receive a commission on purchases made from links. When it comes to tuna salad, you could simply mix canned tuna with mayonnaise and call it a day, but why settle for that when you have the ...

This easy tuna salad with pasta has diced apple, which adds a layer of flavor—plus a few extra vitamins and minerals. Serve over a green salad for a complete, balanced meal. In a large bowl combine ...

This column comes from the Eat Voraciously newsletter. Sign up here to get one weeknight dinner recipe, tips for substitutions, techniques and more in your inbox Monday through Thursday. Earlier this ...

• Unlike typical mayo-based tuna salads, this Italian-style tuna salad is bursting with bright, bold flavors and textures: roasted red bell peppers, tangy kalamata olives, minced red onion, parsley, ...

Earlier this year, I was out with friends for dinner at Pascual, a fun restaurant on Capitol Hill in Washington, D.C., run by chefs Isabel Coss and Matt Conroy. (They are also the team behind ...