Spain on a Fork on MSN
Spanish garlic scallops: So good you can’t resist
Learn how to make Spanish garlic scallops with a rich, buttery garlic sauce that elevates tender, perfectly seared scallops.
Scallops might bring to mind fancy seafood restaurants, but I'm here to let you in on a little secret: they're fairly simple to make at home, and are ready to be served in only around 30 minutes.
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