Preheat the Oven Preheat your oven to 200°C (392°F). Line a roasting pan with foil or use a wire rack placed over a tray to ...

A cast iron dish of super crispy, golden brown pork cracklings, surrounded by sliced limes. - rafaelgraminho/Shutterstock We may receive a commission on purchases ...

We may receive a commission on purchases made from links. When it comes to pork cuts, sometimes the pork loin and pork tenderloin get all the buzz. They can be roasted whole in the oven or, probably ...

We may receive a commission on purchases made from links. For the uninitiated, cracklings (or "cracklins'") are essentially the same as pork rinds and chicharrones — fried pork skin. But cracklings ...