All are pork-based sausages, and all are products from former Spanish colonies. In Latin America, there are almost as many types of chorizo as there are varieties of the Spanish language: chorizo ...

Learn how to make Patatas a la Riojana, a classic Spanish chorizo and potato stew bursting with flavor. This hearty and comforting dish combines tender potatoes, savory chorizo, and traditional ...

Chorizo has a complex flavor that pairs well with everything from eggs to seafood. Chorizo is a spicy pork sausage with a smoky, complex flavor, commonly used in a variety of dishes, including ...

Heat olive oil in 10" paella pan over medium heat. Add chicken and spread in even layer. Season with salt. Cook on both sides until chicken is light brown. Remove and set aside to add back later. Add ...