Learn how to make tender mussels cooked in a rich white wine and garlic sauce. This easy seafood recipe is perfect as an appetizer or main dish, packed with flavor and ready in minutes. #MusselsRecipe ...

Explore two delicious mussel recipes: spicy tiger mussels and crispy stuffed mussels. Learn step-by-step how to make these ...

Most recipes call for cleaning the mussels and pulling off the “byssus” — beard — before cooking. Since about 90 percent of the world’s mussels are farm-raised, you’ll find them mostly beardless. To ...

Lidia cooks up an Artichoke, Spinach & Mortadella Salad then Mussels, Sausage & Potatoes. Time spent cooking in the kitchen helps shape and grow your palate, your technique, and your confidence. And ...

The most common species in the United States is the blue mussel; supplies are often from eastern Canada. Green mussels, from New Zealand, are more delicate in flavor. Mussels make an inexpensive yet ...