What if the key to delaying signs of aging lies mainly in what you eat? Physician and nutrition specialist Dr. Michael Greger, author of the books How Not to Diet and How Not to Die, studied ...
WASHINGTON, April 22, 2025 /PRNewswire/ -- Michael Greger, M.D. FACLM, the internationally-renowned nutrition expert, physician, founder of NutritionFacts.org, and author of the best-selling books How ...
People who eat lots of ultra-processed-foods (UPFs) like ready meals could be around 25 per cent more likely to die from Parkinson's disease, a study of more than 400,000 people has revealed. Junk ...
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