Parade on MSN

How to Make Grilled Veggies Better, According to a Chef

A little extra smokiness is the key to better flavor.

How to grill vegetables and toss them in Isaac Toups’ bacon vinaigrette

By ISAAC TOUPS Want to make your vegetables taste better and have your friends love you? Char the hell out of some on the ...

From Roast to Grill: How Cooking Methods Reinvent Your Favorite Ingredients

Have you ever noticed how one ingredient can taste totally different depending on how you cook it? That’s the magic of ...
AOL

Want to cook vegetables better? The new Kismet cookbook shows us how

Call them the vegetable whisperers. Sarah Hymanson and Sara Kramer are the two produce-obsessed chefs behind Kismet restaurant in Los Feliz, the growing chainlet of Kismet Rotisserie takeout shops ...
CNET

How to Perfectly Steam Your Vegetables in an Instant Pot, According to a Chef

We consulted an expert chef to learn how to make deliciously steamed vegetables in just minutes. Anna Gragert Senior Editor, Health and Home Anna Gragert (she/her/hers) was previously the lifestyle ...
Food & Wine

How to Roast Crisp (Not Soggy) Vegetables, According to Chefs

Why do roasted vegetables taste so much better at a restaurant? Chefs share their tricks to making crisp-tender, caramelized veggies at home. Crisp-tender roasted vegetables are an easy, delicious way ...
The New York Times

Cook With Warmth and Hospitality. Cook With Vegetables.

Early lessons in vegetarianism informed a lifetime of cooking — and this hearty pozole verde. By Lisa Donovan Credit...Linda Xiao for The New York Times. Food stylist: Maggie Ruggiero. Prop stylist: ...
MSN on MSN

The 3 canned and jarred vegetables I buy on repeat

Fresh produce may have my heart, but these pantry staples have earned my loyalty.