This is my go-to side dish for any cookout or potluck. The addition of pickle juice adds a delicious brininess to the salad, ...

From mashed potatoes to potato salads, most potato side dishes start with one crucial step—boiling the potatoes. It seems like a simple and straightforward task, right? If you thought that all you ...

Now that it's sweater season and pumpkin spice is everywhere, it's time for sweet potatoes to get some spotlight. How you cook them determines whether they emerge silky-soft for a classic casserole, ...

Potatoes sometimes get a bad rap, but this vegetable can be a nutritious part of your diet—as long as you're preparing them ...

Potatoes are the epitome of comfort food — soft, hearty, and filling. Delicious on their own with minimal spicing and able to take on nearly any flavor without losing their identity, potatoes are a ...

Potatoes shouldn't explode, and yet, under the wrong conditions, they'll definitely detonate in your oven. Unless, of course, ...

Medically reviewed by Jonathan Purtell, RDN Key Takeaways Cooking sweet potatoes makes beta-carotene—the precursor to vitamin ...

FARGO, N.D. — Two North Dakota State University scientists have teamed up to illustrate that potatoes are both nutritious and delicious. Julie Garden-Robinson and Susie Thompson collaborated to ...

This honey mustard potato salad features perfectly steamed potatoes and hard-boiled eggs tossed in a tangy, curried dressing ...