Traditional German food is hearty and full of meat, potatoes, vegetables, and flavor. These easy recipes for German-style dishes have just 5 ingredients (or fewer), making them perfect for busy cooks.

Ready to level up your pot roast? Try this classic method and add a surprising and sweet ingredient to elevate the texture ...

German food is rich, hearty and diverse. It’s comfort eating with high-quality, often locally sourced ingredients. The cuisine of Germany has been shaped not only by the country’s agricultural ...

Recipe for spaghetti with meatballs for dinner. I cook it three times a week. Here’s how to prepare it: Cook the pasta of ...

Discover German food culture—from seasonal traditions and regional dishes to coffee-and-cake rituals and the joy of shared ...

With these Oktoberfest food ideas you can have your own homemade German Oktoberfest festival at your table. With our allergy friendly and gluten free recipe adaptations of our family’s authentic ...

Kurt Vincent, in the kitchen of the German-American Club of Albany We welcome back Kurt Vincent, cook and president of the German-American Club of Albany. What's your favorite German dish? Give us a ...

Craving authentic German cuisine? Explore these must-try German eateries across Illinois serving schnitzel, bratwurst, and ...