Let’s talk about beetroot juice. Yep, that deep red stuff that looks like it came straight out of a vampire movie, but don’t let that scare you off. This juice is an absolute health bomb. Packed with ...

INDIAN breads, collectively called rotis, have become extremely popular restaurant items in the U.S. They are eminently doable at home as well. The breads as we know them here are from central and ...

2 tablespoons pancetta (2 or 3 ounces), sliced 1/8-inch thick and then cut into 1/4-inch squares (you may substitute prosciutto) Sauté pancetta over medium heat until lightly crisp. (If using ...

Who says latkes have to be made from potatoes? Israeli cookbook author Phyllis Glazer makes these with grated raw beets and gives them a Middle Eastern twist by spicing them generously with coriander ...

Explore how the natural nitrates in beetroot function as a vasodilator to improve your circulation and why this earthy root ...

After an onslaught of holiday cheer and quite possibly the intake of a metric ton of Christmas cookies, I am dreaming of bowls and bowls of salads. I never create a list of New Year’s resolutions but ...

Add Yahoo as a preferred source to see more of our stories on Google. From salads to smoothies, beetroot is one of the most versatile vegetables you can buy. (Getty Images) Some foods tend to divide ...

Beets are packed with nutrients—but their oxalate content raises questions for people prone to kidney stones. Here’s what ...

To try Anastatia's carrot and beet salad with toasted pepitas, click here. This week, picking up my CSA share was lonelier than usual my close friend Maggie, with whom I usually split it, was out of ...