It's totally okay to freeze bulk cheese or cheese that you intend to use for cooking. If you do so, repackage it into smaller portions so you can just thaw what you need. Don't freeze artisanal cheese ...

You can use a vacuum sealer, which is Windsor's preferred method of freezing cheese. "This method virtually eliminates the contact with the surrounding air and allows cheese to be frozen the longest," ...

Sure, you can freeze cheese. But should you? While freezing is not the most ideal storage method, when done properly with the right styles, it's a sustainable solution compared to throwing your wedges ...

We’ve all been there — you open the fridge and discover an excess of cheese, whether it’s leftovers from a party, the remains of a recipe or the results of grocery shopping on an empty stomach. While ...

Tired of messy cheese grating? This article reveals a simple trick to achieve restaurant-style grated cheese effortlessly. By freezing cheese for 10-1 ...

Kids and adults alike love macaroni and cheese for its comforting vibe and crowd-friendly nature. Whether it’s made from scratch with a rich cheese sauce or scooped from a pan of golden-baked goodness ...

Whether you're smearing it on a bagel, folding it into a cheesecake or whipping it into a silky frosting, cream cheese adds unmissable smoothness and flavor. "The big appeal of cream cheese is that it ...

Various prepped and frozen food in bags, with an open bag of frozen shredded cheese in the middle - Ahanov Michael/Shutterstock ...