Though flavonoids aren't considered essential nutrients − meaning one's body doesn't require them to grow and develop − few food compounds do as good of a job staving off infection and chronic disease ...

Flavonoids are plant compounds with a variety of health benefits. Many plant-based foods, as well as beverages such as tea and wine, contain flavonoids. Many studies have shown the benefits of these ...

Flavonoids are a group of compounds found in many fruits, vegetables, and other plant products. Research suggests that consuming foods containing flavonoids may have several health benefits. The term ...

Flavonoids are compounds found in many plant products, including teas, citrus fruits, and vegetables. They have antioxidant properties and may lower your risk of heart attack or stroke. Flavonoids are ...

Vitamin P is a term that was once used for a group of plant compounds called flavonoids. However, these compounds are not actually vitamins. There are several types of flavonoids found in fruits, ...

Flavonoids are a diverse group of phytonutrients (plant chemicals) found in almost all fruits and vegetables. Along with carotenoids, they are responsible for the vivid colors in fruits and vegetables ...

Flavonoids are chemicals found in plants, but they have an array of curious effects on the human body. Research suggests they may be beneficial for our health and our mental health. And because they ...

New research flips the script on healthy aging — and it’s not about exercise or genetics. Flavonoid-rich foods like berries, tea, apples, and red wine are linked to helping reduce the risk of frailty, ...

Flavonoids are a group of plant metabolites thought to provide health benefits through cell signaling pathways and antioxidant effects. These molecules are found in a variety of fruits and vegetables.