Getting your Trinity Audio player ready... When I page through a cookbook from Portugal, or look at Portuguese recipes online, I am impressed just how powerful Portugal once was and how it brought to ...

If you're a fish lover and regularly turn to salmon, tuna and swordfish for healthy, pescatarian-friendly dinners, then we have another option for you to try: cod fish. White fish doesn't always get ...

For one family, buljol carries many lessons from the past. By Brigid Ransome Washington Certain foods are too powerful to stay in the past. Buljol, named for the contorted patois of the French words ...

Rinse cod under cool water to remove as much salt as possible. Place cod in a large container, bowl, or pot; add water to cover cod by 2 inches. Cover and let cod soak in refrigerator at least 12 ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. "I am trying to find a recipe for Italian bacuba. When I was young, living on the Hill, everyone made it. It's a fish dish made ...

There are few traditional recipes that include cod and do not begin, even before turning on the fire, with an ancient and methodical gesture: submerging the fish in cold water. Desalting cod is an ...

Fall River's Portugalia Marketplace features a one-of-a-kind room known as the "Temple to Cod." See what it is and why it's ...