Dehydrating food is considered one of our oldest—if not oldest—method for preserving food. For as long as our species has been gathering, foraging, and throwing spears at wild beasts, we have been ...

In this video, we dive into the world of DIY dehydrated food and explore whether it's worth the effort or simply a waste of time. Join us as we discuss the ins and outs of dehydrating meals for ...

If you're looking for an easy way to preserve potatoes for long-term storage, dehydrating is the way to go! Whether you have a big bag of potatoes that you don't want to waste or you're prepping your ...

What’s the first kitchen tool that comes to mind when you think of home food preservation? For many people, it’s probably a freezer or a canning jar, but if you want to put up a lot of food, ...

Breakthroughs, discoveries, and DIY tips sent six days a week. Terms of Service and Privacy Policy. In the United States, almost 32 percent of the average household ...

Beans are an incredibly easy ingredient to cook, and the perfect base or accompaniment for many dishes like soup, chili, tacos, rice, salad, dips and more. They’re nutritious, chock-full of protein ...

Adam Roy is the executive editor of Backpacker. He lives in Colorado’s Front Range, where he spends his free time hiking, climbing, and running his home mountains. I’m a former professional chef and ...