According to Bobby Flay, the secret to mastering fish on the grill starts with the kind of fish you use, and beginners should ...

Discover simple yet effective techniques to prepare delicious fish dishes. From grilling to freezing, learn how to enhance ...

Skewers make grilling shrimp and scallops so darn easy.

Discover the best fish for grilling this summer, from sockeye salmon to halibut, recommended by chefs.

Learn how to make Japanese Teriyaki Cod in just 15 minutes, a quick and flavorful fish dish with crispy pan-fried cod and a glossy sweet savory teriyaki sauce. This recipe is perfect when you want a ...

Fish cooked in parchment paper feels a little 1980s-dinner-party, doesn’t it? But as my mom said when she saw me prep these parcels on FaceTime recently, “Did it ever go out of fashion?” No, it didn’t ...

When I told Cecilia Chiang—perhaps the most important Chinese chef in American history—that I was hungry, the last thing I expected was for her to microwave fish for dinner. After all, Cecilia was an ...

Seafood is an all-around champ: It’s flavorful, packed with protein and nutrients, and tends to cook quickly. Plus, there are so many varieties to taste. From flaky fish to firm shellfish, there is no ...

These fish sauce recipes include Vietnamese and Thai classics, like pho and pad thai, but also explore how the salty sauce ...