Salmon fillets with Indian spices and coconut

Make sure you marinate your salmon fillets really well – this dish is all about the spices. The coconut sauce is fragrant and ...
Corrie Cooks on MSN

19 fish recipes so good you'll want to make them all

Even if you don't normally eat fish, these recipes might change your mind. They're simple, tasty, and perfect for anyone who ...
NOLA.com

Fish Fillets with Marsala-Mushroom Sauce

"Seafood alla Siciliana: Recipes & Stories from a Living Tradition" by Toni Lydecker ($38, Lake Isle Press) includes this variation we can make with catfish or tilapia. "Chicken Marsala has been a ...
The New York Times

The Most Foolproof Way to Cook Fish? The Microwave.

This appliance can turn out perfectly cooked salmon in less than 10 minutes. By Kevin Noble Maillard Gary Weinstein, a retired lawyer, has lived in Manhattan for 30 years, and for most of that time, ...
Orange County Register

Recipe: This pan sauce gives a flavor kick to sauteed fish fillets

Don’t let their elegant fancy-restaurant flavors fool you. Pan sauces can spell survival for time-challenged cooks. They take about 17 minutes, start to finish, and that includes the time it takes to ...

The weekend cook: Thomasina Miers’ recipes for Sri Lankan cauliflower curry and miso and soy salmon sticky rice

Fancy perking up regular mealtimes? Look to the east for inspiration ...