Chicken is grilled to perfection with a spicy peach glaze and then topped off with a fresh peach salsa in this Chipotle-Peach ...

This sweet and smokey barbecue sauce is made with fresh strawberries and chipotle peppers for a spicy kick. You'll love this ...

1.For the marinade: In a large bowl, whisk the olive oil, limejuice, garlic, lime zest, sugar, salt, and pepper. Add the chicken and toss to coat evenly. Cover bowl and refrigerate to marinate for at ...

Need a great idea for burgers? This chipotle BBQ burger is brought to us by the Utah Beef Council and will be a new dinner favorite! 1) To prepare barbecue sauce, combine beer, brown sugar, ketchup, ...

Rice bran oil isn't the first thing that comes to mind when imagining Chipotle's signature flavors, but it's imperative in the chain's kitchens. As the primary cooking oil used at Chipotle, it quietly ...

Necessity is the mother of invention. The ancient Aztecs of the region now known as Mexico City were farmers of a bountiful jalapeno crop. Alas, the pungent pepper was prone to quick spoilage. The ...

The company is still reeling from numerous E.coli outbreaks last year. — -- Another change is coming to Chipotle: how the company cooks its steaks. A Chipotle spokesperson told ABC News the ...

NEW YORK (AP) — After an E. coli outbreak that sickened more than 50 people, Chipotle is tweaking its cooking methods. Onions will be dipped in boiling water to kill germs before they're chopped. Raw ...