At Iroquois High School, the culinary program is cooking up more than meals; it’s serving opportunities for students to learn ...
PORTSMOUTH — Can there ever be too many cooks in the kitchen? At Great Bay Community College, award-winning chefs from Portsmouth and the school's leaders are looking to recruit the next wave of cooks ...
Bell peppers from the SOILS Center, spinach from the Ratto Brothers and olive oil from Sciabica. Fourteen students prepared a “veggie-forward fried rice” using these local ingredients Thursday ...
PHILADELPHIA--(BUSINESS WIRE)--Aramark (NYSE: ARMK), the largest U.S.-based food service company, is pleased to announce the graduation of 12 chefs from the prestigious ProChef® certification program ...
SAN DIEGO — From starving on the streets, to preparing gourmet meals. A culinary program offered by Father Joe's Villages is giving aspiring chefs a new opportunity and Thursday was their graduation.
GRACE on Wheels provides vocational training for individuals with autism spectrum disorder while serving seasonal menus ...
Middle school and high school kids learn their way around the kitchen through the Boys and Girls Club Top Chef program.
A rotating roster of internationally acclaimed chefs from Four Seasons hotels in Athens, Hong Kong, Cap-Ferrat, and Florence will complement the core culinary team aboard Four Seasons I "Culinary ...
PORTSMOUTH — Can there ever be too many cooks in the kitchen? At Great Bay Community College, award-winning chefs from Portsmouth and the school's leaders are looking to recruit the next wave of cooks ...
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