ASHWAUBENON – The U.S. Championship Cheese Contest had every kind of cheese: mild cheddar, sharp cheddar, aged cheddar, young cheddar and cheddar blue. Well, this is Wisconsin. The championship, which ...

ARTHUR -- Brian Cordes has built a cheese-eating dynasty. On Saturday, the Tuscola man was able to devour a pound of cheese in less than four minutes. It wasn't close as he won the adult division of ...

MADISON, Wis. (WISCONSIN CHEESE MAKERS ASSOCIATION PRESS RELEASE) - Enter today to compete for the dairy processing ...

LITTLE ROCK — Sandra Thompson of White Hall is the winner of the November Recipe of the Month Contest. The theme was cheese dip. Thompson's recipe reminded us of the cheese dip we enjoyed before ...