I admit: Never in a million years could I put the “butch” in “butcher.” But there is something more authentic, potentially fulfilling and maybe even fun about going full Pilgrim and throwing yourself ...

England’s best butcher has revealed exactly how to cook the perfect Christmas turkey. Toby Bassett, 34, and fiancé Kerry ...

Jordan Hanley, butchery supervisor at online butchers, Campbells Meat, comments: “Traditions shift with time—the classic turkey was once seen as untraditional ...

Her advice was actually quite simple. There are two things you can do to level up your Christmas turkey: brining and using a ...

‘To dry brine your turkey, pat all over with paper towels and generously rub a mixture of good quality sea salt, black pepper ...

Author Emily Gussin shows us how to make use of every part of the turkey, including the meat, bones, fat and skin.

Turkey is a lean source of protein that contains nutrients like selenium and B vitamins. It supports brain function, muscle growth, and immune health.