My dad didn’t have much success grilling chicken in our backyard when I was growing up, but going to Egypt made me realize what he was trying to emulate: a bird with a crisp exterior that was ...

Get out of your grilled chicken rut with this collection of recipes featuring our favorite ways to cook chicken over an open ...

The secret to amazing grilled barbecued chicken legs is in the brine and par-roasting method. Never overcook or burn chicken legs again! Alice Currah is the publisher of popular food blog, ...

We’ve all had something from the grill that was overcooked, dry and tasteless. Chicken, skin-on or skinless, breast, thigh or leg, are easy targets. If you've never tried brining, it's a way to ...

This image released by Voracious shows a recipe for feta-brined spatchcock chicken with mint and green onions from "My Egypt: Cooking from My Roots" by Michael Mina. (John Lee/Voracious via AP) My dad ...