Add Yahoo as a preferred source to see more of our stories on Google. Courtesy of Visit Boise Basque dishes at Ansots Idaho’s most famous food export may still be the potato, but the Gem State’s ...

Over a thousand people gathered in Boise's Basque Block for the third day of Jaialdi. The Basque Block became a meeting ground for Basques, American-Basques and people who just wanted to join in on ...

The California gold rush brought the first Basque immigrants to the United States in the 1840s. After the gold dried up, many of their descendants stayed in the Central Valley region, turning to the ...

The clock strikes 11 on a breezy Tuesday morning, marking the start of another busy lunch shift at Ansots, a Basque restaurant in Boise, Idaho. The spot is a cornerstone of the local Basque immigrant ...

At Glendora Continental, French Basque dishes like slow-braised lamb in a Burgundy demi-glace, pickled tongue and escargots à la bourguignonne are on the menu, along with prime rib, crab cakes and ...

The last of six Basque-American troops killed during the Battle of Okinawa will join nearly 250,000 other names on a memorial ...

CC0 Usage Conditions ApplyClick for more information. Basque language instructor Errukine Olaziregi teaches a Euskara lesson at the Euskaltegi tent. Photo by Willa Friedman, Ralph Rinzler Folklife ...

Boise’s Basque Block lures travelers with frosty kalimotxos, snacky pintxos, and a highly anticipated cultural festival. Idaho’s most famous food export may still be the potato, but the Gem State’s ...

Over a thousand people gathered in Boise’s Basque Block for the third day of Jaialdi. The Basque Block became a meeting ground for Basques, Basque-Americans and people who just wanted to join in on ...

Idaho’s most famous food export may still be the potato, but the Gem State’s culinary specialties encompass far more than the humble spud. In fact, many of its flavors are imported from more than ...