Figuring out what to eat on a camping or backpacking trip can become its own adventure, especially in the backcountry, when access to civilization is limited. Sure, there are plenty of tasty ...

No matter if you’re trekking on a rugged backpacking trip or simply going on a hike for an afternoon, bringing high-quality (and tasty) food with you is a must for staying energized on the trail.

The backpacking meals you eat on the trail can make or break the experience, which is why trail food is one of my priorities when planning. Quality food is not only necessary to maintain energy and ...

I’d heard and read really good things about the Radix Nutrition range of freeze-dried camping meals for backpackers and bikepackers, so I was excited to get stuck into the large menu of tasty sounding ...

Louise Barton remembers the exact backpacking moment when her career path changed. “I’m a botanist by training. I started working for the Forest Service and we were in Yellowstone doing huge off-trail ...

I did not grow up in an outdoorsy family. We spent the occasional summer road-tripping through Colorado, sure, but I was just as likely to spend an entire school break playing Super Nintendo in my ...

One of the biggest challenges of going backpacking is knowing what food to bring. The first time I went backpacking, those expensive bags of dehydrated meals you buy at your local outdoor supply store ...

Salt and spice and all things nice; Chris Townsend taste-tests meals on-the-go. The post We taste test the best vegan and ...

Martha Diaz of Fair Oaks created Itacate Foods in 2022 to bring Latin food to the backcountry. “Itacate” means “food for the journey.” Matthew Falcon At the end of a long day of backpacking, all ...